How can I make my Chinese rice and wings taste like the wings from the Chinese restaurant?

I have tried several recipes and it just do not tast the same. Have you had any success from any Chinese recipes?How can I make my Chinese rice and wings taste like the wings from the Chinese restaurant?
all chinese food in the local places use 8 or 9 ingrediants to form all those sauces and dishes. Just use different comobinations until you get it the way you want. Each place does it a little different, but they all use the same stuff.



Soy sauce

Fish sauce (anchovies, water, salt)

Rice Wine vinegar

Molasses

Corn Starch or Guay Gum

garlic

Ginger sauce (ground and pressed ginger)
Chinese Cooking is all in the sauces. I bet the secret is Fish Sauce Asian cooks use it in everything. (It's salty and gives your food this weird yellow/orange color)



Hoisin sauce is the Asian's BBQ Sauce (To me it's a little salty)



I guess Soy Sauce should have been at the top of this list (did I mention it's salty)



Perhaps they use a lot of salty products so they do not have to use a lot of extra seasonings.How can I make my Chinese rice and wings taste like the wings from the Chinese restaurant?
YOU HAVE TO USE REAL CAT.... I LIKE IT WITH THE HAIR STILL ATTACHED.
Yeah, I cook Chinese food all the time

The secret to the wings is the cooking wine (rice wine, found in asian grocery)

Mix soy sauce, cooking wine, sesame oil, chopped garlic and use as a marinade. Cayenne if desired.

Then broil or grill themHow can I make my Chinese rice and wings taste like the wings from the Chinese restaurant?
it has to be kitty fried
Their recipies usually are secret. Just like Coke's.
add the msg
see see

You can't

that is because the GPS numbers are not right..!!

go back to the resturant and offer them a hunderd dollars for the recipe and a demonstration to prepare it....
Go to an Asian market and buy the spice mix. Then follow the directions. My fried rice never tastes as good, either.

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