Can you give me the recipe for - (1)CHINESE CRISPY SPINACH and (2) CHINESE BURNT GARLIC?

Hi, I am looking for the recipes for Chinese Crispy Spinach and also for Chinese Burnt garlic. The burnt garlic is the one that is sprinkled over soup etc. thanks in advance!Can you give me the recipe for - (1)CHINESE CRISPY SPINACH and (2) CHINESE BURNT GARLIC?
CRISPY SPINACH:



Ingredients SHREAD SPINACH 500 GMS HOT OIL 1 LTS SUGAR 5 GMS WHITE PEPPER 2 GMS How to make CRISPY SPINACH REMOVE EXTRA MOISTURE FROM THE SPINACH

IN HOT OIL LEAVE THE SPINACH AND FRY TILL CRISP

REMOVE FROM OIL,SEASON, SPRINKE SUGAR SERVE HOT



BURNT GARLIC:



Serves 4.



For the crispy vegetables



3 cups vegetables (baby corn, capsicums, cabbage and cauliflower), cut into long strips

陆 cup cornflour

陆 cup plain flour (maida)

1 teaspoon ginger, grated

1 teaspoon garlic, grated

录 teaspoon Ajinomoto powder (optional)

1 teaspoon lemon juice

salt and pepper to taste

oil for deep frying



Other ingredients



2 tablespoons garlic, finely chopped

陆 cup spring onion whites, chopped

1 tablespoon oil

salt to taste



To serve



green onion and ginger dip

Schezuan sauceCan you give me the recipe for - (1)CHINESE CRISPY SPINACH and (2) CHINESE BURNT GARLIC?
you can get all the other recipies and answer at the following website :Can you give me the recipe for - (1)CHINESE CRISPY SPINACH and (2) CHINESE BURNT GARLIC?
Try cooks.com they have some Chinese recipes