Chicken with black beans is a favorite or anything else.I need authentic restaurant style chinese recipes.?
SHAO PU K'U (CHINESE SPARE RIBS)
1/4 cup soy sauce
1/2 cup dark brown sugar
2 tablespoons molasses
1/2 cup ketchup
1/4 teaspoon cayenne pepper
1/4 cup Chinese black bean sauce
4 cloves garlic, minced
salt and pepper, to taste
1 4-5 lb baby back ribs strip
Ask your butcher to separate ribs, cutting each in half, or obtain short ribs.
Put first 8 ingredients into a large bowl and combine well. Add ribs, turning to coat well. Cover bowl with plastic wrap and marinate, refrigerated for 1-2 hours.
Rub grates of grill with oil and bring temperature to 350F.
Barbecue ribs for about 40 minutes (or until tender), turning over once, and basting once or twice with marinade. (Do not baste during the last 15 minutes of cooking.)
CHINESE SHRIMP WITH GREEN PEAS (CH'ING
TOW HSIA JEN)
1 lb. shrimp
dash of salt
dash of ginger powder
1 tsp. cooking wine
1/2 egg white
Clean and shell shrimp. Remove black veins from shrimp. Wash in salted water. Drain. Season with ginger and wine. Mix with egg white.
Mix with cornstarch. Deep fry quickly in oil (280 degrees F.) Heat 2 tbsp. oil in another pan. Saute shrimp until color changes.
Peas:
1 tbsp. cornstarch
oil for frying
2 tbsp. green peas
2 tbsp. oil
Seasonings:
1/2 tsp. salt
1 tbsp. cooking wine
dash of sugar
dash of Monosodium Glutamate (MSG)
Parboil fresh peas in salted water.
Add seasonings and green peas to shrimp.
Serve hot.
One of the best places I've found for good chinese recipes is listed under the source below.I need authentic restaurant style chinese recipes.?
One of my favorite places in Nashville, Tennessee transforms every Sunday into a truly authentic Chinese buffet.
I must admit, I'm not brave enough to try most of the items, but the place is packed with Chinese people that day, and they all appear very satisfied with the offerings.
If you are anywhere near here on a Sunday, you might investigate their offerings.
BTW, I have NO financial interest in this business.
Just go buy black bean sauce from Chinese supermarket, most of the restaurant use that. If you want it taste really good, just add MSG.I need authentic restaurant style chinese recipes.?
ohhhhh.........Depp_luv's sounds really good
Original Chinese food has dog, cat, spider, snakes and so....
See you!
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